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Nice 👍👍👍👍👍 good

I just came across your channel, so excited! My mother was born in Almaty, Kazakhstan and made Lagman always just like this❤ so delicious 😊 it made me so happy to see you doing it and brought back some beautiful memories of my mother's and grandma's cooking of this and many other uyghur cuisine ❤ thank you for sharing this 🙏 I am subscribing to your channel ❤❤

The word "Lagman" come from Mandarin Chinese which means "pull-noodle". Same as the japanese word "Ramen".

Absolutely love this 😍 Ma shaa Allah

Wow u exactly like Persian also kim is like ki in Persian

I'm uzbek that get supporting the Uyghurs

Lazjan👍👍👍👍

La température du four à combien pour le préchauffage !!!!!????? Et combien pour la cuisson !!!!!???????

I found Uighur food in Haymarket, Sydney and my mind was blown - it was Turkish and Chinese fusion! OMG, the kebabs, the thick noodles, the potatoes and stews.....pilaf, dapanji, goshnan....the dumplings.....

"Hi" 😂❤

Excellent lesson. Rehmet ! Aman bolong ❤🙂

Selam siz nerde kalsiz Hollandadami

I used to live in Xinjiang and have been trying to recreate these noodles for such a long time! Your channel is such a beautiful place to be! Your recipes are so great!! Thank you for your work

Please make more videos! They are awesome and infused with joy!

Ooo the same with Uzbek language greetings from UZB

Әжайип гөзәл саңза болди.❤ Апирин ❤.

Az an Azerbaijani I understood everything and that's fascinating

Why did you stop making videos ? I like your videos! 😊

Can you please make a Ashlan-fu recepite ?? Thank you for sharing this video ...❤❤❤

Sehr sympathisch 👍🧚🍜

Best noodle ever guys

You are amazing. Now i live far from my family and crave for lagman so much but couldn’t dare try to do before. My family and also some restaurants add celery stalk to the vegetables and it gives an amazing unique flavour and smell. 👍🏻

Sağ olun Uygurca çok kolaymış kısa sürede birden sonsuza kadar saymayı öğrendim.

Mim dak peyzi ❤

Hi! Thanks for the video! Can you do a Chinese version of teaching Uyghur as well???

My favvvvv! ❤️

Great video. What part of meat is it?

Thank you!

Not only is this adorable, but it is all described and demonstrated very well. I will try it (meatless since I'm vegetarian) as I love all homemade noodles (even though I will probably screw it up).

As Azerbaijani I can understand 85% :)

In Azerbaijan we are preparing halwa too. Specific on funeral or other matters

Uyghur girdi-nani 👍

Looks so delicious

Ellerine saglik cok guzel gorunuyor

Masallah

Uygur dile bir Türkçe lehçesidir ❤️🇹🇷

green=yeşil red=qizil yellow=seriq blue=kök pink=halräŋ purple=sösün orange=naränci gray=külräŋ black=qara white=aq brown=qoŋur

I wish there is Uyghur food restaurants in Philippines 🙏

Uyghur food in Philippines please 🙏🙏🙏🙏🙏🙏🙏

Dream food Uyghur noodles 🤤

interesting

Can't wait to try it!! 💓 Which Naan you suggest to try with? Since you made 4 recipes of it, don't know which one 😥

East Turkistan food❤

Free Uyghurs ❤

looks challenging i want to try it!

Hello my dear! U should keep do videos, iam learning alot from u 😁

Plz recipe clearly share

Love your food and your culture ❤

👍👍👍